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    CHICKEN

    BENGALI

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    CHICKEN

    CASSEROLE

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    CHICKEN

    ENCHILADAS

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    CHICKEN

    CHEESE SAUCE

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    CONTINENTAL

    CHICKEN

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    GARLIC

    CHICKEN

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    Honey Curry

    Chicken

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    BBQ

    Chicken

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    Rosted

    chicken

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    chicken

    salads

LEARN HOW TO MAKE BUSY DAY CHICKEN & RICE

BUSY DAY CHICKEN & RICE

1 c. uncooked rice
1 chicken, cut up
1 stick oleo
1 pkg. dry onion soup mix
4 c. boiling water
Salt & pepper to taste

preheat oven to 350 degrees. Grease bottom of 13"x9"x2" pan. Cover bottom evenly with rice. Arrange chicken pieces on rice. Dot with oleo or margarine. Sprinkle dry onion soup over all. Salt and pepper to taste. Pour boiling water over all.
Bake 1 hour. If browner chicken is desired brown before placing on rice.

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