• image01

    CHICKEN

    BENGALI

  • image02

    CHICKEN

    CASSEROLE

  • image03

    CHICKEN

    ENCHILADAS

  • image04

    CHICKEN

    CHEESE SAUCE

  • image05

    CONTINENTAL

    CHICKEN

  • image06

    GARLIC

    CHICKEN

  • image07

    Honey Curry

    Chicken

  • image08

    BBQ

    Chicken

  • image09

    Rosted

    chicken

  • image10

    chicken

    salads

LEARN HOW TO MAKE CHICKEN IN THE GARDEN

CHICKEN IN THE GARDEN

Aluminum foil
Ready to cook chicken pieces
Sm. potatoes
Cherry tomatoes
Med. onions
Fresh mushrooms
Green peppers
Worcestershire sauce
Salt, pepper, paprika
Butter or margarine

Cut off a 40 inch pieces of aluminum foil for each dinner guest. Fold foil in half. Place chicken, potato, tomato, onion, mushrooms, and green pepper on foil. Sprinkle with Worcestershire, salt, pepper and paprika. Dot with butter. Fold foil. Bake in 450 degree oven (in shallow pan) about an hour or cook over glowing coals. Turn package every 20 to 30 minutes.

Powered by Blogger.