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    CHICKEN

    BENGALI

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    CHICKEN

    CASSEROLE

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    CHICKEN

    ENCHILADAS

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    CHICKEN

    CHEESE SAUCE

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    CONTINENTAL

    CHICKEN

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    GARLIC

    CHICKEN

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    Honey Curry

    Chicken

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    BBQ

    Chicken

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    Rosted

    chicken

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    chicken

    salads

LEARN HOW TO MAKE SAUSAGE - CHICKEN DISH

SAUSAGE - CHICKEN DISH

1 lb. sausage
1 lb. chicken breasts
1 lg. can crushed tomatoes
1 pkg. dry onion soup mix
1 pkg. frozen spinach or broccoli (defrosted)
2 chicken bouillon cubes
Salt, pepper & garlic powder to taste

Brown sausage. Cut into 1 inch pieces. Add chicken and brown. Drain fat and add the remaining ingredients. Simmer until done. Serve with noodles.

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